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Looking for more information on electronic identification of livestock?

Check out ďA Guide for Electronic Identification of Cattle.Ē a 16-page bulletin that provides an extensive discussion of implementing a radio-frequency identification (RFID) system for your beef operation. Click here for ordering information

This bulletin will help readers to better understand the key components of an electronic ID system and evaluate the components that best fit their operation. This bulletin addresses:

  • The importance for individual ID
  • Why visual ID isnít sufficient
  • The advantages of RFID and how the technology works
  • Components of an RFID system
  • Economics of an electronic ID system
  • Comprehensive glossary of electronic ID terms

Click here for ordering information

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